These berry cinnamon muffins are a unique and delicious combination of flavours that will leave you satisfied. This recipe makes 6 regular sized muffins and approximately 12-20 mini muffins. They are super easy to make and a crowd pleaser all around. With a little bit of help you can go a long way. All you need to do is simply mix flour, butter, sugar, eggs, milk, vanilla, salt, cinnamon, and berries together to make one bowl of batter. You can use either an ice cream scooper or two spoons to fill the muffin tins. You can use muffin tins or you can simply butter each tin before adding in the batter and then fill the other tins 2/3 full of water to make sure the pan doesn't burn, as well as adding an extra pocket of moisture for the muffins. You can use either frozen or fresh berries with a variety of berries including strawberries, blueberries, blackberries, cranberries, gooseberries, and more!
