This walnut pumpkin cheesecake roll is absolutely perfect for any occasion but is especially great for impressing guests once the cheesecake filling is revealed! It is also super soft, flavourful, and delicious, I've had many people afterwards ask me for the recipe due to its amazing complexity of the flavours combining together as one! The contrast between the roasted chopped walnuts, soft pumpkin cake, and the creamy cheesecake filling make this cake the best cake roll you'll ever have! It's definitely a must for anyone who loves cheesecake and pumpkin! It's great for celebrating Christmas, Thanksgiving, or anyother fall/ winter holiday! It also tastes great with homemade whipped cream on top made from the Easy Whip and topped with bright red raspberries. It also makes great for plating! There's also lots of room for seconds as it is made in a sheet that is rolled together with whipped cream! Also to add to the great presentation you can add mint leaves and sprinkle on icing sugar! I guarantee you'll impress all of your friends and family and that it'll bring all of your family together as they reminisce about past holidays as walnut pumpkin cheesecake rolls dance in their heads (hahaha)! By the way this picture only represents one slice of the pumpkin roll to give you ideas of what you can do with the plating!
Here is the link to the recipe: www.verybestbaking.com
