Today I decided to make these delicious Apple Crisp Cookie Cups! A perfect fall dessert to satisfy both your cookie and apple crisp needs :) Making these was fairly simple, however, there are a few modifications I would make. For instance, I would recommend using cupcake liners on the pan, as I found they stuck too much to the pan even after greasing. I would also let them cool 10-15min before trying to take them out of the pan. I used a small mini glass to press down the cookie to create a cookie shape. I think next time I would make the dough out into 15 rather than 12 cookie cups because they were a bit full when I was using the glass to hollow out the middle. These cookie cups took about 18 min to bake at 350F. Overall, this recipe turned out really well and I hope you enjoyed this review! Happy baking :)
Here is the link to the recipe: delish.com
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